Skip to main content

Table 3 D-values of heat inactivated conidia from three food spoiling fungi and their melanin mutants

From: Preservation stress resistance of melanin deficient conidia from Paecilomyces variotii and Penicillium roqueforti mutants generated via CRISPR/Cas9 genome editing

Species and strain names

D-value ± standard deviation in time (minutes)

A. niger

N402

16.8 ± 3.4

A. niger

MA93.1

17.1 ± 6.2

P. variotii

CBS101075

9.3 ± 0.7

P. variotii

PT32.5

9.9 ± 0.3

P. roqueforti

LCP9604111

4.9 ± 0.4

P. roqueforti

PT34.2

4.7 ± 0.3

  1. D-values are measured at 60 °C for P. variotii and 56 °C for A. niger and P. roqueforti