Skip to main content

Table 3 D-values of heat inactivated conidia from three food spoiling fungi and their melanin mutants

From: Preservation stress resistance of melanin deficient conidia from Paecilomyces variotii and Penicillium roqueforti mutants generated via CRISPR/Cas9 genome editing

Species and strain names D-value ± standard deviation in time (minutes)
A. niger N402 16.8 ± 3.4
A. niger MA93.1 17.1 ± 6.2
P. variotii CBS101075 9.3 ± 0.7
P. variotii PT32.5 9.9 ± 0.3
P. roqueforti LCP9604111 4.9 ± 0.4
P. roqueforti PT34.2 4.7 ± 0.3
  1. D-values are measured at 60 °C for P. variotii and 56 °C for A. niger and P. roqueforti
\