Fig. 3From: Itaconic acid degradation in Aspergillus niger: the role of unexpected bioconversion pathwaysIA production of CitB99 ΔtmtA D6 and the parental CitB99 strain. Non-baffled 500 mL shake flasks were inoculated with 1.0 × 106 conidia/mL medium and incubated at 33 °C and 250 RPM. a Itaconic acid production, b glucose consumption during cultivationBack to article page